Sunday, August 28, 2011

Menu: August 29 - September 2

This week is going to be busy, I have 3/4 of a box left to deal with, a 4l pail of blueberries and some raspberries, so I with all that going on suppers are going to be fairly quick meals this week.

Monday: Tacos
Tuesday: Grilled Steak and broccoli quinoa
Wednesday: Smokies and grilled asparagus with feta
Thursday: Goulash
Friday: Leftovers

Other food and snacks: peach ice cream, blueberries/raspberries and yogurt, roasted red pepper hummus, peaches (fresh)

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